500g strawberries, hulled
juice ½ lime
1 strawberry, halved
2 slices of lime
2 cocktail sticks
Blend the strawberries then push the resulting puree through a sieve to remove some of the seeds.
Tip the sieved puree into the blender again and add the ice, rum and lime juice.
Blend again and divide the mixture between 2 Martini glasses.
Thread the lime slices and strawberry halves onto the cocktail sticks and place onto the edge of the glass, serve immediately.
Recipe adapted from: Good Food
*Please note, alcohol is not good for IBS, and should be consumed in moderation. This is a great drink even with the rum removed, if you do not wish to take any risks.